SUPER SOAVE $17.00 FLIGHT
Fiippi Soave 2006 Veneto, Italia
Soave is made with Garganega grapes grown around the village of Soave in the Veneto region.
Taste: $ 4.50 Glass: $ 9.00
Coffele “Alzari” Soave Classico 2004 Veneto, Italia
100% Garganega, partially air-dried, then aged for 12 months in large oak barrels takes Soave to new places.
Taste: $ 6.00 Glass: $15.00
Villa Erbice “Vigneto Panvinio” Soave Superiore 2005 Veneto, Italia
Grown on the oldest vines in the family’s Soave holding, nestled at the foot of a south facing hill.
Taste: $6.00 Glass: $16.00
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A ROUTE THROUGH RIOJA $ 16.00 FLIGHT
Jaun de Alzate Graciano 2006 Rioja-Alavesa, España
Graciano is a plump, meaty and juicy variety that is usually blended into Rioja to up the depth and color.
Taste: $ 5.50 Glass: $12.00
Solar de Samaniego Crianza 2003 Rioja, España
Tempranillo and Garnacha with a finish in American oak.
Taste: $ 4.50 Glass: $10.00
Don Jacobo Rioja Riserva 2002 Rioja, España
Traditional Rioja blend: 95% Tempranillo, 5% Garnacha/Mazuelo that spends 15 months in cask to mature.
Taste: $ 6.00 Glass: $15.00
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U BET SHIRAZ $12.00 FLIGHT
AU Shiraz 2004 Brossa Valley, Australia
100% Syrah/Shiraz from the acclaimed Barossa Valley. Wee bit of aging in oak lends soft tannins.
Taste: $ 3.00 Glass: $5.00
Man Vintners “Sénga” Shiraz 2004 Coastal, South Africa
Fermented in stainless steel to preserve fruit, then mellowed in oak for 12 months.
Taste: $ 4.50 Glass: $ 9.00
Fife Syrah 2002 Mendocino, California
Lovingly hand tended vines from well-drained soils in Mendocino County, the northwest coast of CA.
Taste: $ 4.50 Glass: $10.00
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ROSSO MEANS RED?? $17.00 FLIGHT
Ippolito “Cirò Cirò” Rosso 2006 Calabria, Italia
Cirò may be the oldest type of wine still in production, with roots back to pre-Roman days when this part of Italy was Magna Grecia.
Taste: $ 4.00 Glass: $8.00
Fatascià “Rosso del Presidente” 2005 Sicilia, Italia
Nero d’Avola pumps up the structure and aromatics plus a committed dose of spicy Cabernet Franc.
Taste: $ 6.00 Glass: $15.00
Mastrojanni Rosso di Montalcino 2006 Toscana, Italia
The soils here in the southeastern area of Montalcino are rich in gravel, clay, & limestone from inactive Mount Amiata.
Taste: $ 7.00 Glass: $18.00
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