FOBiancos $13.50 FLIGHT
Gotto d’Oro Frascati 2007 Lazio, Italia
Friendly blend of Malvasia, Trebiano and Greco – zippy and bright and VERY food friendly.
Taste: $3.50 Glass: $6.00
Pietra Tagliata Grillo 2008 Sicilia, Italia
From the Marsala side of the island. This 100% Grillo is fermented in steel to capture Grillo’s vibrancy!
Taste: $4.50 Glass: $10.00
Ballarin Bianco 2006 Piemonte, Italia
Smooth and perfumed blend of Chardonnay, Pinot Nero (off the skins) and Favorita.
Taste: $5.50 Glass: $13.50
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
PURELY PINOT $14.50 FLIGHT
Martilde “Nina” Pinot Nero Organic 2005 Oltrepò Pavese, Italia
100% Pinot Nero does not see a drop of oak..and is lovingly tended in the vineyards.
Taste: $4.50 Glass: $10.00
Quattro Valli “Ca’Delvento” Pinot Nero 2007 Emilia-Romagna, Italia
Pre-Fermentation soak on the skins for 10 days captures the brightness of Pinot’s fruit.
Taste: $4.50 Glass: $10.50
Peters Family Winery “Sonoma Stage Vineyard” 2005 Sonoma Coast, California
Fruit from a low yield vineyard and 100% free run juice create this beautiful Sonoma Coast wine.
Taste: $5.50 Glass: $14.00
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
BY THE GRACE OF GRENACHE $16.00 FLIGHT
Gabbas “Lillové” Cannonau di Sardegna 2005 Sardegna, Italia
Old vine fruit gets a 20 day maceration then is slowly fermented in old wooden casks.
Taste: $5.50 Glass: $13.00
Arraiolas “Mouras” Grenache 2006 Alentejano, Portugal
Grenache left to soak for 3 weeks after fermentation – big, rich fruit and spice.
Taste: $4.00 Glass: $9.00
Gabbas “Dule” Cannonau di Sardegna Riserva 2004 Sardegna, Italia
Once again 100% Cannoau – this time from older vines with a longer maturation in wood.
Taste: $6.50 Glass: $18.00
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
THE REAL RIOJA $ 10.50 FLIGHT
“La Raz” Tempranillo 2007 Rioja, España
Pure Tempranillo. Modern vinification uses temperature controls and neutral oak to craft this beauty.
Taste: $3.50 Glass: $6.00
Don Jacobo Rioja 2004 Rioja, España
Traditional Rioja blend: 80% Tempranillo, 15% Garnacha, 5% Mazuelo/Graciano. Spends 15months in American oak.
Taste: $4.00 Glass: $9.50
Alavesas “Solar de Sameniego” Crianza 2003 Rioja, España
Mostly Tempranillo with a splash of Graciano…comes from the winery’s best plots.
Taste: $4.50 Glass: $10.00
There is no related post.




Leave a comment