LES BLANCS de FRANCE
Flight: $16
Pierre Chanier “Clos de Nouys” Vouvray Sec
2009 Loire Valley, France
Acknowledged for its quality by top professionals in the wine trade, the Clos De Nouys is a 25 acre estate within the Vouvray appellation.
Ogier “Heritages” Blanc
2010 Côtes du Rhône, France
Rich, full of fruit with a long finish, this Rhone white reflects the traditional profile of white wines from the region.
Domaine La Croix Belle “Le Champ des Lys”
2008 Vin de Pays, France
A festive wine that is an excellent accompaniment for grilled fish, scallops or white meat. Why not pair it with goat cheese?
BEWARE THE SPANISH INQUISITION
Flight: $16
Bodegas San Dionisio “Senorio de Fuentealamo” Macabeo
2010 Jumilla, Espana
Situated in the southwestern town of Fuentealamo near Albacete, where Monastrell grows best, this wine blends Macabeo with Airen.
Pedro Martinez “Romeo” Monastrell Crianza
2006 Jumilla, España
Perfectly ripened Monastrell grapes aged for 9 months in oak barrels.
Burgo Viejo Garnacha
2007 Rioja, España
50+ year-old Garnacha fermented in stainless steel and aged 3 months in American oak barrels. This winery is collaborative effort of 6 families.
SICILY’S NON SISSI-LIAN VINI
Flight: $18
Azienda Agricola Solidea “Ilios”
2007 Sicily, Italia
Zibbidio, aka Muscat of Alexandria was brought to Sicily by the Arabs and grown only in Sicily and Calabria.
Feudo Montoni “N” Nero D’ Avola
2010 Sicily, Italia
Made from the youngest and freshest rows of grapes, displaying all the characteristics of a young Nero!
Fatascià Syrah
2008 Sicilia, Italia
100% Syrah from the volcanic island of Sicily. A brief time in oak gives this wine a full-bodied presence with a perfect balance of dark fruit and minerality.
SPANKING WITH SANGIOVESE
Flight: $16
Valle Calda Sangiovese
IGT Le Marche, Italia
This IGT still table wine is made from 100% Sangiovese grapes from the Marche region.
Tenute Niccolai “Bellarina” Rosso di Montalcino
2006 Toscana, Italia
Hand-picked Sangiovese from the Podere Bellarina estate, a lovely vineyard just to the south of Montalcino. Aged 6 months in oak.
Azienda Agricola San Filippo “Staffato”
2005 Toscana, Italia
From the same region as Brunello di Montalcino, this Super Tuscan is sure to please all who love classic Italian wine.
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