AMAZING & AROMATIC $12.50 FLIGHT

Donati “Situla Bianco” 2007 Trentino, Italia

A blending of aromatic varieties Nosiola, Sauvignon, Riesling and Traminer.

Taste: $4.00 Glass: $9.00

Bortolusso Malvasia 2007 Friuli, Italia

Aromatic Malvasia coming from a vineyard that uses no pesticides and only organic manure & compost!

Taste: $4.00 Glass: $9.00

Martilde “Piume” Malvasia Organic 2006 Oltrepò Pavese, Italia

Husband & wife team crafting wines with a deep respect for their land and their pets!

Taste: $4.00 Glass: $9.50

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BOUNTIFUL BARBERA $13.00 FLIGHT

Martilde “Tina” Barbera Organic 2005 Oltrepò Pavese, Italia

Barbera made from organic grapes and bottled without filtration.

Taste: $4.00 Glass: $9.00

Picchioni Buttafuoco 2001 Oltrepò Pavese, Italia

A deep and structured blend of Bonarda, Barbera, Ughetta and Uva Rara (Croatina.)

Taste: $4.00 Glass: $9.00

Castel San Giorgio “Becco Giallo” Barbera Riserva 2004 Oltrepò Pavese, Italia

DOC Barbera that spends 1 year in oak and another in bottle before release.

Taste: $5.00 Glass: $12.00

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A TRIO OF TEMPRANILLO $10.50 FLIGHT

Monte la Reina “Flamenco” Tempranillo 2007 Castilla y León, España

From a part of España that relishes cold winters and long daylight hours which let grapes come to their peak ripeness!

Taste: $3.00 Glass: $5.00

Vidal del Saz Tempranillo 2006 La Mancha, España

100% estate bottled Tempranillo kept on the skins for 18 days, then mellowed in oak for another 60.

Taste: $3.50 Glass: $6.00

Viña Solorca Cosecha 2006 Ribera del Duero, España

100% Tempranillo from gnarled old vines whose grapes are vinified in stainless steel for freshness.

Taste: $4.00 Glass: $8.00

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PORTUGESE ESTREMEDURA $ 10.50 FLIGHT

Arraiolos “Moira’s” Aveludado Tinto 2006 Alentejano, Portugal

The “Velvety” blend of Trincadeira, Alicante Bouchet and Syrah. Aging in oak brings out the ”Aveludado” finish.

Taste: $3.50 Glass: $6.00

Goanvi “Beato Nuno” 2005 Ribatejano, Portugal

Trincadeira (noted for rich, smooth fruit) meets Castelão (which brings spicier aromatics and a firm grip on the finish) for a perfect blend.

Taste: $3.00 Glass: $5.50

Quinta da Conde “Estacas” Vinho Tinto 2006 Estremedura, Portugal

A blend of Tinta Roriz, Castelão and Touriga National vinified on the skins for a month then aged for four months in oak.

Taste: $4.00 Glass: $8.00